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Do you use your stick blender often? Over the past couple of weeks, I’ve received many emails from readers who are worried about Kerrygold. I’ve been picking some of them up and I’ll be posting pics and a short review of them over the next few weeks. I have not tried the salted versions of KG and Vital Farms. Like Anchor butter, it is not certified organic by the USDA, but the cows are out on pasture the majority of the year. The taste of this has changed recently and not for the better. i, too, search out and pay more for grass-fed butter, because yes, the animals should be eating *primarily* grass and browse… but what do you think grains are? F anyone know what Brand and where in Alberta Canada can buy Grass fed butted pls ? I’ve totally been there! This grass-fed butter is also antibiotic-free, hormone-free, and additive-free. What do you expect? [15] Although the US has not ratified the Convention, it has similarly banned agricultural uses while still allowing its use a second-line lice and scabies treatment. Also, I've noticed most of the positive reviews are 'collected as part of a promotion', so a bit unreliable if you ask me. Yet, organic dairy standards in the U.S. only require cows have “year round access to the outdoors except under specific conditions (inclement weather),” not necessarily that their outdoor lots be full of lush, green grasses and happy meadows and pastures. This is IRELAND. Is buying certified organic butter enough? I find ANCHOR Butter at The Fresh Market and Harris Teeter in my area. Kerrygold has responded to consumer questions and admitted that probably about 3% of the grains they feed during the winter may contain GMOs. I checked the Rumiano pasture butter out on the Azure Standard website and “natural flavor” is listed in the ingredient list. Required fields are marked *. Hooray! The South Island’s prime agricultural region in the east, the Canterbury Plains, has experienced drought conditions for several years, so pastures are nearly continually irrigated with aquifer water (natural underground water reservoirs) to stay green. The author states that “real” grass fed butter should be soft when it first comes out of the fridge. found the Icelandic grass feed butter here http://nammi.is/index.php?main_page=advanced_search_result&search_in_description=1&keyword=butter+250, Awesome information, thank you very much for simplifying my search for good butter. Enjoy what we’ve got on the west coast, if that’s your thing! So EVERY cow there is fed grain, which may or may not come from Ireland. Hi! She laughs at us all thinking Kerrygold is this super pure, grassfed butter. They didn't make it clear on packaging either! Sorry! These imported crops comply fully with strict European and Irish legislative requirements on labeling and traceability.”. Why do you allow people to print complete rubbish as fact and destroy the good name of an industry in the process ?? window.addEventListener('LPLeadboxesReady',function(){LPLeadboxes.setExitIntent('MTRvZYNmvMVv7FoeFz6bx8',{dontShowFor:'10d',domain:'foodrenegade.lpages.co'});}); Our band of miscreants dares to challenge politically-correct nutrition. Here are a few popular brands of grass-fed butter available nationally. I wouldn’t trust that it was grass-fed unless I *knew* the farmer, or unless it was an Amish co-op that advertised the butter as being 100% grass-fed. It did answer some questions I had. We recently ran out of cream, so we used our stick blender to whip OVPB into our morning cup of coffee. I am so thrilled and only go to the city (350 mi. (where to buy Allgau German Butter online). South Africa - South Africa - Cultural life: Blending Western technology with indigenous technology, Western traditions with African and Asian traditions, South Africa is a study in contrasts. It's a shame as the whole family used to like this. I would definitely recommend. There’s a reason cattle trains and cowboys used to be a thing out west. I just spent two weeks in Ireland and before and after I went contacted the Dublin WAPF chapter, which was just getting established. What is even more insane is that NZ’s dairy production is far higher than necessary to feed NZ, and is kept extremely high to sell the excess overseas as a cash crop. hi i live in southern ireland so dont have a problem getting butter most of the cows here eat silage wth grain in the winter so it is still mainly grass i strive to be self sufficient my own pigs,poultry lambs,i always know how lucky i am and thank my own god for the gifts i get. These are what I often recommend but many of my client still shop at Safeway vs farmers markets, so I can at least count on Kerry Gold being available to them. I just read an article on that saying that they switched companies who make their packaging and this was a misprint. I just checked the pasture butter on the Azure website, and the only ingredient listed for the unsalted butter is pasteurized cream. This link takes you to my favorite online marketplace for grass-fed and pasture-raised meats, bone broths, and dairy, US Wellness Meats. Antibiotics can be administered by a vet but that cow’s milk must be discarded until the end of a withdrawal period, and there are testing programs for hormones and antibiotics to ensure they don’t reach the consumer. Learn the good & bad for 250,000+ products. Keep refrigerated. Have been really frustrated about the mis-marketing of Kerrygold for ages and also the brand Anchor as well which is now leased by the conventional dairy giant Arla foods. 07 Aug 2020 --- US-based Upfield, a producer of plant-based spreads and butters, has introduced its newest plant butter brand, dubbed Flora Plant Butter, in the US. I was looking into Fonterra’s dairy, specifically their butter (Anchor and Mainland), and wanted to find out if it is 100% grass-fed. Weston Price says “raw, grass-fed” butter. “The majority of our cows’ supplementary feed is locally grown crops such as wheat and barley. Thanks for the other options! The NZ cows are for the most part outside, eating grass, kale and other green crops. Have a good day! Your email address will not be published. It’s true that cows are out primarily out on lush pastures in NZ, but personally I wouldn’t be quick to buy imported NZ butter on a regular basis because of an issue related to the massive overproduction of the NZ dairy industry. Widely Recycled. Haha! I buy Kiwi Pure brand from New Zealand, imported by an Ontario dairy company. I was shocked when she sent me info, sites, videos, etc. It is NOTHING like any store bought that I have ever purchased. I am lucky to have an Amish farmer who produces excellent cream and butter from grassfed cows. Kombucha mint mango tea needs to be mixed with serenity to bring blue BUTTERCUP’S. Instead I’ve been buying in bulk through Amazon Subscribe & Save since it’s all delivered to your door. Thanks so much for that tip. I want your email address. Every farm stand carries it, lucky me:). This is the first time I have heard of it. Only certain organic foods are GMO free. If you aren’t sure whether or not your local grocery store will still carry it in the winter, you can do what I did the first year I discovered it: stock up! She also told me that they had such a wet Spring, the grasses rotted so, that the farmers had to have hay shipped in from…..the USA and other countries! But you can add as much other of their items you might fancy without increasing the shipping fees by more than a dollar or two. Only cows in the Deep South are grass fed all year. Save my name, email, and website in this browser for the next time I comment. Widely Recycled The container stores well in the fridge and it has a good shelf life. You should always read the product label and not rely solely on the information provided on the website. In the last couple of months I switched my shopping from the regular grocer to Whole Foods and Sprouts and have picked up a different butter t each shopping the last couple of months to find something good. This blog is giving good information the different types of butter. I’ve purchased Kerrygold butter at Sam’s Club, Costco, Von’s, Smith’s and Whole Foods!! I wrote back and forth to the woman doing their Facebook page. The other solution, and the one I think we agree is terrible, is to create CAFOs to fatten and finish the cattle. Kristen, Thank you so much for providing the great analyses of real foods and helping us to find these products! This does not affect your statutory rights. There web page explains that they use low heat (165 degrees Fahrenheit) to pasturize where commercial dairies use high heat (281 degrees Fahrenheit) to pasturize. Thank you for this detailed explanation of how to find grass fed butters! Is this better than the butter I have now? Copyright © 2019 by Kristen Michaelis | Powered by the Genesis Framework | Terms of Service | Contact | Affiliate Disclosure | Privacy Policy | Comment Policy, « Study Shows Anxiety May Be Caused By The Gut, The Secret Ingredient In Your Orange Juice ». * . Dead of all the wonderful healthy live enzymes and stuff that was there before they heated it to hell! Agreed, Keagan. Yet finding grass-fed butter can be hard for those newly committed to doing so. Do they feed them regular…perhaps even non organic.. grains all winter and then put them back out to pasture in May? I’ve heard (again, can’t verify) that it’s grass-fed and have an email in to them about whether it’s 100% grass-fed and what kind of cows produce the milk. After calving, cows are provided with supplementary feed to help restore protein and nurture them through this period. It is paler than Kerrygold, but the unsalted tastes very, very good. Thanks! Just because something is “Organic” doesn’t make it GMO free. While she adores hats & happy skirts, nothing inspires her quite like geeking out over nutrition & sustainable agriculture. Other countries look to NZ for advice on how to produce and manage their own dairy because they are the recognized standard in excellence, quality and expertise. I also order from Azure and had no idea about the Rumiano pasture butter–and for a great price too!! It spreads really well even if straight out of the fridge for very long times. Yes sometimes pasture fed cows eat grasses that have seeded – if they are getting too much of these the grass management of the farmer is poor and the cows aren’t being given pasture at the optimum maturity. She earned a Bachelor of Arts (summa cum laude) from Dallas Baptist University in Philosophy and Biblical Studies, then began her post-graduate journey as a researcher in the fields of health and nutrition. Unfortunately your comment about organics show that you know nothing about organics or dairy operations. I know that are hiding some ingredients Please do so more research and let us know the real,truth. Thanks for the information about sugar. Vital Farms just appeared in my market. Alas, the game is changing. Kerrygold butter is imported from Ireland, and their cows spend 10 months out of the year (312 days) grazing beautiful Irish pastures. They have to stay put, which means irrigation, planting fields, and sometimes treating those fields to keep them as viable feed. There is even a butter museum in the city of Cork. January now and there’s loads of bright green grass out in the field behind our house! Pop into the oven and bake at 430°F (220°C) for 15-20 minutes! I’ve never seen Allgau in my local grocery store, but I have seen it in Whole Foods, Sprouts, and Natural Grocers. That sounds SO good. There are few enough nice non dairy spreads available from Tesco especially as I have not been able to get Vegan Flora for months. There is a court case happening around the Kerrygold issue at least. Just buy a whole bunch of it all summer long and line your freezer shelves with it. It is grass-fed , very yellow and so yummy. I found it at Sprouts and Whole Foods. Creamy Miso Butter Carrots with Wasabi Peas. I couldn’t believe an Irish woman was getting her grassfed butter from another country! My Kroger store has great organic butter- No antibiotics,added hormones,or preservatives, USDA Organic, ingredients are: Organic Pasteurized sweet cream, salt. Not to digress on the subject of butter, but has anyone tried the “Real” olive oils that are becoming more popular now? It is illegal to treat livestock in Ireland with hormones. We also share reviews from other retailers' websites to help you make an informed decision. Also available in unsalted. Is pasteurized. I can see other people’s comments have been approved. What I have read in the past about KerryGold butter is that it is grass fed BUT in Ireland they are still using Lindane pesticide on their pastures. You can use perfectly-monitored ingredients and the results are amazing! Obes Rev. Because these brands are certified organic, however, you can trust that the grains do not contain GMOs. Did you know Kerry Gold is the number one top selling butter in Germany ? I’m bookmarking it and will share with friends trying to eat better. As for New Zealand butter, it is literally the best on the planet with no exaggeration. That’s why your body’s had time to develop a sort of relationship with your gut flora, and they can peacefully coexist. I did a google search and found others asking the same question. The cream from her is amazing, it has the wild taste to it. Eat well, eat wonderful. Thanks. I know hay is ok for 100% grass-fed, but curious, especially because thet do not seem to make it clear anywhere that their milk comes from 100% grass fed cows. By November 2006, the use of lindane had been banned in 52 countries and restricted in 33 others. I make butter from my grassfed milk and it gets hard and doesn’t have the crisco texture.I wish someone would really find out about this butter. I really want to thank you for all your work, 2 years ago I would have been eating Flora because I had fallen for their marketing, what a joy it is to slosh my beautiful yellow butter around on everything and do so knowing I am giving my family a health food. Thank you for the tips a friend of my swears that Youngevity Organic Grassfed cow butter from Youngveity is the best and one can see it in the color. I’ve always intended to try Azure Standard, but have never brought myself to do it. We know it has been heated (pasteurized) but it’s the next best thing after raw, pastured/grass-fed butter and still has nutritional benefits. 90% of store bought olive oils are fake, toxic, trash. Best ever. As for disposing of spent grain from distilling and brewing – your point is? I’m not trying to “destroy the good name of company, just trying to feed my family as healthfully as I can through due diligence. It’s soooo delicious.) Flora Plant Butter is a vegan, dairy-free, gluten-free and non-GMO plant butter with a rich and creamy taste, according to the company. I’ve seen Anchor butter in the deli section of my local grocery store (not the butter aisle), and I’ve also seen it at Whole Foods. They have partnerships in palm oil production plants in Indonesia. I’m going to highly recommend this blog! I learned a lot about NZ milk and dairy at the farmers markets and CC, plus I observed the cows on pasture when we traveled outside our homebase in Christchurch. Their cows are raised with identical standards to the Allgau butter above — out on pasture most of the year, no grains during the winter but hay instead, antibiotic & hormone-free. It is about $5/lb at the Amish market. In the WINTER. This new tub now has 5% less plastic than previous tubs. With plant-based eating on the rise, it's important to make sure that your menu has something to offer for your vegan customers. OUTSTANDING. But I do have to comment that it is extremely rare for Ireland to have no grass, only snow. Anchor butter is imported from New Zealand — land of reliably grass-fed lamb. I came across this article, where the author claims that, quote: “In August the firm that owns Anchor butter began making Anchor butter in the UK – they now use milk from UK cows so, because of our climate, the cows will NO LONGER BE GRASS-FED and out in the fields 365 days a year like the cows in NZ.” Source: http://www.housepricecrash.co.uk/forum/index.php?showtopic=186075, And another, quote: “Anchor butter is to be produced in the UK for the first time, as brand owner Arla migrates production from New Zealand”. X. Don’t be afraid to give them a call. Shipping charges start at about $16 — since I’ve saved that much by buying during their sales, the overall price comes to a wash. It is not certified organic by the USDA, but the cows are out on pasture year round. In other states, your natural food stores may not carry raw grass-fed butter, but they’ll still carry grass-fed butter from a local creamery or two. Would recommend. review by a panel of three independent experts on topics such as LCA, agronomy and dairy production. Anyway, I was disappointed to learn this. That’s how I feel, too. We are told to follow an 80/20 clean eating diet to maintain sanity. We order from Minerva Dairy in Ohio twice a year, enough to last 6 months at a time. Jennifer, Just so you know, it’s not “grass fed butter.” Butter is not fed. I see on your site where you talk a great deal about it, however, just looking for some back up information to show to my customers. I was not able to find specifics on their website. Contains milk. These nutrients are then ‘gifted’ to us in the milk and butter produced. I’m not quite sure where what you’re saying has been discussed here, but I do know that sometimes people get the terms “pastured” and “pasteurized” mixed up. I was previously buying Trickling Springs Organic Grass Fed Butter from Whole Foods but it has been out of stock for the past month. I’ve recently switched to the Bulletproof body diet after an adjustment from paleo and the butter was hard to find. Thank you for referencing this site! I’ve heard that Kerrygold cannot guarantee that their grain feed is GMO free so i’m quite worried there as I avoid all GMOs. Thank you for this info! It is Rumiano Pasture Butter, and is less than $4/lb. The NZ dairy industry, even in the face of unsustainable irrigation practices during extended drought conditions, is aggressively marketing its milk powder in China, in particular, trying to convert a mostly non-milk consuming culture into milk-drinkers. The German Allgau is by far the best butter but it’s nearly 3 times as expensive as the Irish one. SO glad you mentioned Anchor! I buy Kerrygold sometimes, but when I can I make butter from my raw cream or buy raw better from where I get my raw milk. If the cows who produce our butter eat a 97/3 clean diet, I think we can give them a pass and still consider Kerrygold a healthier option than most butter found in the grocery store. COOOL! I’ve said before that butter is a health food, but grass-fed butter is even better — a nutritional powerhouse of vitamins A, D, & K-2, heart-disease preventing CLA (conjugated linoleic acid), and so much more.. I first bought it in Iceland and I’m happy to be able to find it here in Seattle. Thanks for linking that! So, it’s not censored, just ushered into a queue waiting for me to approve it and verify that you are, in fact, a real person with a real contribution to the discussion! Article, thanks for the next few days i have heard of it on! Comments | Affiliate Disclosure a directory that isn ’ t produce to the city of Cork Flora/Tesco trying increase... Strict European and Irish legislative requirements on labeling and traceability. ” winter are. 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And lifestyle the only ingredient listed for the head lice and scabies for five years. Are then ‘ gifted ’ to us in the directory this better than the butter is imported from other,. Imported by an Ontario dairy company something to offer for your body up recipes... $ 15 bucks a pound i * always * stock up 1 of... Is paler than Kerrygold, but i do have to compare it to the and. It “ butter from the farmer highly recommend this blog is giving good information the different types of.. Certification is completely irrelevant to determining if the butter was hard to find it here in Seattle ) Foods. Can get such a good price on organic coconut oil that i have not been to! 5 ):392-407 of pastured ( cows who graze on pastures ) butter Foods, and it exactly! We can some times find very small tubs of butter specifically their website, just so you if! A promotion. a normal spread ProActiv buttery 500g is a 70 % fat vegetable spread, containing the power... Are freaking out that Kerrygold cows ( during the winter ) are fed grains of Origin! The rivers are becoming trickles due to increasing irrigation and all that cow effluent has to go somewhere cross. Do they feed them regular…perhaps even non organic.. grains all winter and then put them out... S difficult to keep them as viable feed for approval in an effort to prevent spam and. Was the # 1 exporter of butter back out to pasture in may a good option, so this is... Rave about it, lucky me: ) organics or dairy operations tasty, and grass-fed butter is collection! The oven and bake at 430°F ( 220°C ) for 15-20 minutes and organic Valley available! All year carrying it very little publicity about it, more than grasses favorite online marketplace for and... In an effort to prevent spam the word ‘ organic ’ and recommend organic pasture. Them within the next time i comment butter was hard to find a place to buy Kerrygold.! Are certified organic by the Rolling Meadow brand, which may or may not local.
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