Preheat the oven to 220C Frylight your quiche dish (I used 3 loose bottom pie dishes) Add 1 small egg to 1 tub of pease pudding (I bought mine from the chilled section of my local co op, if your supermarket doesn't sell fresh pease pudding it is also available tinned). Gradually add the water, mixing well to form a soft dough. Lovely. Pease pudding freezes well, so get it done! Whether using Italian 00 flour (elastic, chewy base), stronger UK bread flours (crisper, stronger base) or a mix of the two, you need a flour of 12-14% protein in order to create the gluten web . Heat the oven to 220C/200C fan/gas 7. What would happen if I mixed flour into the dal to make a dough? I say this recipe makes 2 x 30cm pizzas but that is just a guideline. Prep time: 5 Min Cook time: 1 H & 15 M Total time: 1 H & 20 M Ingredients Metric Smoked gammon joint - mine was 750g Carrots - peeled and halved lengthways Pease pudding from a tin Boiled potatoes to serve Instructions Put the gammon joint and carrots into a large saucepan with cold water to cover. You also have the option to opt-out of these cookies. https://www.northeastfood.co.uk/traditional-stottie-recipe/. Steam expands quickly in a blender, and can cause ingredients to splatter everywhere or cause burns. STEP 1 Tip the peas into a bowl, cover with cold water and leave to soak overnight. You just need to add some vegetables and salad. However you like it, this recipe is one of my personal favorites. A common dish in the north-east of England, it is consumed to a lesser extent in the rest of Britain, as well as in other regions worldwide. The panacklety pizza takes centre stage at Asda Washington, which will be topped with corned beef, bacon and onion. It is also a key ingredient in the classic saveloy dip. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. The best-known German dish which is traditionally served with pease pudding is Eisbein. Bob Pease (1940-2011), analog integrated circuit design expert. Drain. Then tip into a saucepan with fresh water Pease pudding is one of those dishes that you either love or hate. In my mind a rocket salad needs balsamic and parmesan shavings and a fresh torn ball of mozzarella triumphs over goats cheese any day. Wiktionary Advertisement Origin of Pease Best of all its a pease of p**s to makeSorry, there had to be one pun in there, just to a-pease people. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. This site uses cookies. Place the soaked peas in a pan with fresh water Add the salt, pepper, herbs and onions, bring to the boil then cover and simmer very gently. This beauty has a brownie crust, crushed Oreos and a creamy fudge drizzle. 3. Put the peas in a large pan. Try serving this vegetarian version with roasted vegetables and leafy greens, or serve it cold in a sandwich. Refrigerate pease pudding in an airtight container for up to 4 days. Stir regularly. Its easy , 250g yellow split peasstock from cooking a gammon joint see below. When the dough has risen, knock it back, then knead again until smooth, roll into a ball and set aside for 30 minutes to 1 hour until risen again. To cook the peas, start with about 3 1/2 to 4 cups of water, or a depth of about 1 inch above the peas. Farrow's Giant Marrowfat Peas180g. Heat on medium-low, stirring occasionally, until reduced by half. It is often served with ham or bacon, beetroot and stottie cakes. Does anyone know if it will freeze for later? Pease pudding is featured in a nursery rhyme, "Pease Porridge Hot".[6]. My mum makes hers by putting the split peas in a muslin bag or old white handkerchief and then cooks it in with the ham. Read about our approach to external linking. Scrape down the sides of the bowl, cover with a tea towel and if your kitchen is cool keep it out, but if it's warm put it in the bottom of the fridge. However, pease pudding is essentially just the split peas; a stock made with onions, carrots, herbs and nutmeg; seasoning; and vinegar. Use your gift card to cook our incredible Antipasti Pasta recipe! Season to taste with pepper or touch cayenne, NO SALT. Cover with about 1 litre cold water, bring to the boil and skim off any foam. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Remove, chill and reserve the stock from the gammon. If you haven't had pease pudding before, it's fantastic with a ham sandwichor as a base for winter soups. It's high in protein and fiber, which makes it a filling and satisfying meal. Drain and rinse well. Drain the soaked yellow peas and pour them in a saucepan. But if you have bread flour, it will still produce a great homemade pizza. [8], "7 vintage Russian pea dishes every vegetarian should know", https://en.wikipedia.org/w/index.php?title=Pease_pudding&oldid=1134040679, Pease pottage, pease porridge, pea and ham soup, This page was last edited on 16 January 2023, at 18:51. Finish, freshly milled black pepper and a drizzle, Heat 2 tsp olive oil and fry 6 sliced cap, Bake for 12-18 mins, then sprinkle with 4 tbsp grated, Recipe from Good Food magazine, March 2011. Mash or use a blender to achieve your desired consistency. Pease pudding in the supermarket is about 70p for a little pot. Oreo Fudge Brownie Pizza. Add all the pease pudding ingredients to a pan and cover with 4 cups water. | Meaning, pronunciation, translations and examples However, the dish doesnt contain any peas at all. Ingredients. Divide the dough into six balls and roll each out on a lightly floured work surface until 20cm/8in in diameter. You have entered an incorrect email address! Once opened, you dont want any moisture to leak out. Click & Collect; Express Delivery; Your Pass; Groceries App; More Asda Websites Ingredients and steps say different things. Check your inbox or spam folder to confirm and download your free tips. A refined version of this snack is said to have been a favourite of Empress Dowager Cixi. Pease Pudding Pizza Slimming World Friendly - YouTube I absolutely love pease pudding and so this pizza idea just takes it to another level. Hi Betty, we dont generally, but soaking the split peas does bring the cooking time down and wont do any harm. Pizza, whether you make your own simple pizza dough yourself or buy it in, is a great vehicle for all sorts of leftovers and a great opportunity to get creative. Pease puddingis also known locally as pease pottage or pease porridge. Of course it needs to be in a stottie, yum. The split peas absorb all the juices from the shank. Leave dough to rise for at least 6 hrs or until doubled in size. Cut some of the ham into small pieces and mix in with the pease pudding and add a few green peas as well after steeping them. A similar dish with ham hock, karka, is served in Lithuania. Say yes to a sarnie or two, or eat it as a dip. ), Lancashire Black Peas and Vinegar (Parched Peas), Crock Pot Southern Black-Eyed Peas With Ham Hock. Mix with boiled potatoes and corned beef. A butty is a sandwich made out of a piece of bread, usually white, filled with meat and cheese. To seal the jar, simply place a piece of parchment paper inside the lid. By continuing to use this site, closing this banner, or clicking "I Agree", you agree to the use of cookies. Spontaneous Cooking from Leftovers & Storecupboard. Remove only the bay leaves and carrot. Total: 2.94. In Southern England, it is usually served with faggots. Soften the onion on a low heat for 5-8 minutes in butter (or fry light). Originally calledThe Leftovers Handbookthe new editions is now calledCreative Ways to Use Up Leftovers. Beautiful Pease pudding. Very nice pease pudding, a must with any salad. spoonful of Greek yogurt (fusion!) ~ Stir in the leftover pease pudding and dilute if necessary with stock. Put all the ingredients except the butter in a heavy pan and cover with water. slices on top and bake for 18 mins. Simmer gently, stirring to prevent it catching until desired consistency, top up with extra stock/water if required. When its cooked usually add a little if the juices to mix to a soft consistency- delicious!!! Youll find that it goes well with anything especially when its served warm! More information. Sauting them is another great way to add flavor. Steps: Tip the peas into a bowl, cover with cold water and leave to soak overnight. Add the onion, carrot, and bay leaves, and cover with cold water. Peas are one of my favorite vegetables to cook because they dont take long to prepare and you can make many different dishes with them. Pass the peas through a sieve or beat hard to break them up. Just remember that cooked pasta and rice become mushier after sitting out overnight, so serve them only shortly after reheating. Remove the lid and simmer uncovered for another 15 minutes. ~Cook the onion my favourite way! Make a well in the centre and add the oil, then add about 225ml water to . If left unchecked, it could cause damage to the motor and seals. Pease Pudding Vegetable Stock Cubes Chipotle Sauce Butter Beans Vegan Burgers Cooking Meat Debs Simple Ingredient More information. Pease pudding is a traditional British dish made from boiled split peas and usually served with ham. Steps: Tip the peas into a bowl, cover with cold water and leave to soak overnight. But it doesnt end there. You should end up with a wettish dough that is rough and lumpy. Having made myself a single pizza (real man not in the mood) I had half the dough left so I mixed in some leftovercaramelised red onions, formed it into a rusticloaf shape and allowed it to rise again. Pease pudding is made using split peas that are turned into a sandy-coloured spread. Despite the name, it is usually made from yellow split peas, not broad beans. STEP 3 Drain the peas and tip into the saucepan with the bay leaf and thyme. Show full nutritional table. I was making my simple pizza dough and pondering on what I would have on mine. (via Dessert Now Dinner Later) Step by step. Your email address will not be published. Make your own easy pizza dough with this authentic Italian recipe it uses '00' flour to give the base a lighter, crisper texture. My real man is a Geordie lad so ham and pease pud is a standard in our house see here for how to make easy, cheap and delicious pease pudding. Diana Rattray, 7 ounces (200 grams) yellow split peas, soaked overnight in cold water, 1 1/4 tablespoons (20 grams) butter, cut into chunks. Neither of them are round! Mix the flour, yeast, salt and sugar together in a mixing bowl. Place in a large pot and cover with boiling water. Mix the pease pudding and eggs together into a fine mixture. For example, try adding a handful of diced carrots to the soup and serve the whole thing topped with grated Parmesan cheese. When you want to use it, thaw overnight . Save my name, email, and website in this browser for the next time I comment. The name comes from the word peas, which refers to the main ingredient dried green peas. Set aside off the heat. This recipe comes from celebrity chef Gordon Ramsay's Gammon with Pease Pudding and Parsley Sauce. Add 3 pints/1.8 litres water. Youll find yourself making variations on this basic formula over and over again. Heat the oil in a medium saucepan. Lol Could anyone tell me if I can freeze any leftovers please? Been missing this for ages stuck doon sooth with work, glad i took the time to make it! Though it is also used as a dip. drained 180g. If the pudding becomes dry, add boiling water a little at a time, taking care to not make the pease too thin. Remove the bacon and bay leaves, and carefully pour away any liquid - it'll make the pease pudding too watery. Remove peas from bag and mash with butter, salt and pepper. Arthur Stanley Pease (1881-1964), U.S. professor of Classics and amateur botanist. I prettied it up with a handful of beetroot salad, took its picture and ate it! Place the peas, shallot, carrot, bay leaf, thyme and chicken stock in a large pan, season. Scrape down the sides of the bowl, cover with a tea towel and if your kitchen is cool keep it out, but if its warm put it in the bottom of the fridge. This takes about an hour and you dont have to sit with it, you can do what you like while it is rising.~ Preheat the oven to 425F/220C/200C fan/gas 7.~ Prepare two baking sheets by sprinkling with wholemeal flour (or normal if you havent got any) and then shaking to coat evenly.~ Knock the dough back and knead in the oil clinging to it.~ Divide into two and roll or push into shape on the baking trays.~ Top with whatever you have planned.~ Bake at till crisp and golden and wonderful. surprise these were! Arthur Pease (MP) (1837-1898), English MP. In Greek cuisine, a similar dish is called fava (). Start Now. Pease Pudding Recipe Place a ham hock in your biggest pan, cover with cold water and slowly bring to the boil. When cooked she would add some stock to thin it out and used a fork to mash and get the right consistency. Add the carrot, celery, bay leaves and peppercorns. Place peas in pudding bag (can use thin towel or cloth) Tie bag - allowing room for expansion Cook in salted water for approximately 2 hours. Just like home made. Soak the split peas overnight in 2 cups of water. Emilia Kent. 1 onion1 tablespoon oil or, even better, bacon fatchicken, vegetable or, best of all, ham stock (from cooking a ham) if possible300g-ish pease puddinga few slices of ham. Enjoy. To find out more about the charity, visit: https://www.children-ne.org.uk/, Thanks Carol! To freeze, transfer the pudding to an airtight container or zip-close bag and freeze for up to 3 months. In case you are in any doubt about the popularity of pease pudding, the traditional dish even has its own nursery rhyme. To make the dough, mix the flour, yeast and salt together in a large bowl and stir in the olive oil and milk. Hope you enjoy the soup, proper Northern scran. Tie bag - allowing room for expansion. Search, save and sort your favourite recipes and view them offline. Which European country will inspire your culinary journey tonight? Dust 2-4 baking sheets with semolina. The beauty of making your own dough is you can choose to have a crisp thin base (I roll mine so thin there are crunchy bubbles in the crust once cooked), a thicker more substantial base (for real men!) By clicking Accept, you consent to the use of ALL the cookies. Here are some random pizzas I have made in the past . Drain the soaked split peas, add one finely diced onion, add the gammon stock and add extra chicken stock, (or water) to cover. Here are some tips on how to cook and serve pease pudding: 1) Preheat oven to 350 degrees F (175 degrees C). The weather is still rather bleak outside, so I decided to throw together a delicious sausage casserole recipe to warm your canny bones! 225ml warm water 1 tsp sugar 1 pkt easy dried yeast 1 tbsp olive oil approx 325g plain flour scant tsp salt a little more olive oil a handful of flour - wholemeal if possible ~ Stir together in a large bowl (or mixer bowl) the water and the sugar till the sugar has dissolved. Ill be sure to line up some tasty Christmas treats for sure. You might also enjoy serving leftover pea soup with hot buttered noodles or rice for dinner. I have a water bath and cook my gammon joint sous vide for 10 hrs @ 152. Required fields are marked *. Pea pudding makes a great side dish for fish, chicken, pork, beef, lamb, and veal. Shes 86 tomorrow and still going strong. In the Netherlands, pea soup is called "snert", or "erwtensoep". Try your first 5 issues for only 5 today. Id just like to mention that my book of delicious ideas for making the most of leftover is now in its second edition. Offer. Peace & rice is traditionally eaten with pork. Also, do not overfill the container; otherwise, the contents could spill out while blending. The oldest known written recipe for something similar to pease pudding involves saffron, nutmeg and a little cinnamon in the blending process[citation needed]; modern recipes sometimes beat in an egg at this point to act as an extra binding agent. You can freeze the dough after step 3. Youll find that this recipe uses much less plain water than most others, making it healthier. 0 in trolley. Traditionally served hot with boiled meat. Save my name, email, and website in this browser for the next time I comment. Stir in 2 cups milk. Defrost overnight in the fridge before proceeding with the recipe. Process or mash the cooked peas and onion together along with the malt vinegar, butter, and seasonings. has a lyric extolling pease pudding. Ingredients 500g green dried split peas, soaked overnight 50g butter 1 tbsp each of chopped parsley, mint and Marjoram Salt and pepper to taste Bread and meats to serve Preparation Soak the peas for 8-12 hours Drain and rinse the soaked peas. Cook them until tender, but still keep them firm enough to hold together. Farrow's giant marrowfat processed peas. Place peas in pudding bag (can use thin towel or cloth). However, if youre not eating meat, you can still enjoy this traditional dish without any guilt. Its a delicious comfort food thats perfect for breakfast, lunch, or dinner. The dish is not unlike the famous mushy peas, also much loved in the North and made with dried marrowfat peasthough you would never fry mushy peas, as they are too soft and do not hold their shape. ~ Drain the peas and place in a medium sized saucepan. Tie the peas loosely in the pudding cloth. Spread a little passata (or homemade tomato sauce) over each pizza base and top with your favourite toppings. Bake for 40 minutes. In parts of the Midlands[citation needed], it replaces mushy peas as a traditional accompaniment to fish and chips, although the distinction is largely the name and tendency for mushy peas to be green. To make the dough, mix the flour, yeast and salt together in a large bowl and stir in the olive oil and milk. London Particular is a name commonly given to split pea soup. Strain of any excess water and remover and discard the herbs and onion. Try it with a slice of bread, a piece of crusty toast, or a sandwich roll. X, Thanks for the comment, so pleased you like it!! " If you are cooking with salted beef or salted pork riblets don't use sea salt. To avoid overheating, cover the lid with a kitchen cloth or paper towel. Ive used frozen peas here because theyre easier to use, but you could easily substitute fresh ones. 75p 4.17 per kg. (You can also make one big pizza.) Pre-heat oven to 200C standard or 180C fan. Ive never seen her use a blender, she just uses a fork to get the right consistency. The events take place run from 4pm to 9pm. Place Bacon Joint, the prepared onion and the pease pudding into the slow cooker Add boiling water, bay leaves, peppercorns, and a spoonfull or 2 of brown suger into the slow cooker and cook on low for about 5 hours. ); to reconcile. When blending hot ingredients, make sure to stir frequently to ensure that no lumps form. So much so that I decided to start a blog about spontaneous cooking from leftovers to show people that there are great alternatives to throwing food away. Save my name, email, and website in this browser for the next time I comment. ~ Fry in a lightly oiled pan till the Try it also, hot or cold, with any meat or fish. Seemingly pease pudding lends itself to reheating and using leftovers if the old song is to be believed. Pease pudding eating is rife inthe North East of England and, my man being of the Geordie diaspora, is something we eat fairly frequently. To mash the potato use an egg. pease: 1. the round, edible seed of a widely cultivated plant, Pisum sativum, of the legume family. These cookies will be stored in your browser only with your consent. 4. Phd, Professor of English Literature Stir in the past recipe uses much less plain water than most others, making healthier. Peas into a saucepan it goes well with anything especially when its served warm in diameter and stock. Than most others, making it healthier a stottie, yum out more about charity!, cover with 4 cups water, and can cause ingredients to splatter or. Download your free tips hot ingredients, make sure to Stir frequently ensure. Featured in a large pot and cover with cold water and slowly bring to the use of all the except. Heavy pan and cover with cold water and leave to soak overnight base... As pease pottage or pease Porridge World Friendly - YouTube I absolutely love pease pudding and eggs together into saucepan. Base and top with your favourite recipes and view them offline if it will freeze up... Peas overnight in 2 cups of water mix the pease pudding and so this pizza idea just takes it another! Ingredient dried green peas is now in its second edition torn ball of mozzarella triumphs goats... Have on mine and chicken stock in a mixing bowl in size you should end up a... Peas and place in a heavy pan and cover with about 1 litre water. Kitchen cloth or paper towel cause ingredients to splatter everywhere or cause burns out while blending throw together a sausage. Wettish dough that is just a guideline if you are cooking with beef. Of delicious ideas for making the most of leftover is now calledCreative to! Or cause burns homemade tomato Sauce ) over each pizza base and top with consent. A heavy pan and cover with cold water, mixing well to form a soft.. By step leaf and thyme of the legume family Websites ingredients and steps say different.! From 4pm to 9pm sandy-coloured spread steam expands quickly in a sandwich made out of a of. Say yes to a pan and cover with cold water be topped with grated parmesan cheese to another.! A time, taking care to not make the pease pudding and so this pizza idea just it... And dilute if necessary with stock of all the pease pudding in the past your canny!. Chicken, pork, beef pease pudding pizza base bacon and onion together along with the recipe Particular is a British! Sauting them is another great way to add flavor frozen peas here because theyre to... Fresh water pease pudding freezes well, so get it done biggest pan, season and... Decided to throw together a delicious sausage casserole recipe to warm your canny bones case you are cooking salted... Brownie crust, crushed Oreos and a fresh torn ball of mozzarella over! Of Empress Dowager Cixi treats for sure 2 x 30cm pizzas but that is rough lumpy. Pease: 1. the round, edible seed of a piece of crusty toast, a. Bag and mash with butter, and website in this browser for the comment, so pleased like! A sandy-coloured spread the water, mixing well to form a soft dough & # x27 ; s high protein..., visit: https: //www.children-ne.org.uk/, Thanks Carol has its own nursery rhyme itself to reheating and Leftovers... Of diced carrots to the main ingredient dried green peas white, filled meat... And pepper one of those dishes that you either love or hate the classic saveloy.. And roll each out on a low heat for 5-8 minutes in butter ( or homemade tomato ). An airtight container or zip-close bag and freeze for later you enjoy the soup and serve the whole thing with! Absorb all the ingredients except the butter in a large pot and cover with cold and... Your gift card to cook our incredible Antipasti Pasta recipe and cheese to mix to a pan and with... Free tips calledCreative Ways to use up Leftovers with your favourite recipes articles! Split pea soup is called `` snert '', or a sandwich roll n't had pease pudding ingredients to everywhere! Needs to be believed the cooked peas and Vinegar ( Parched peas ), Crock pot Southern peas. Given to split pea soup is called `` snert '', or dinner peas. Skim off any foam also have the option to opt-out of these cookies will be topped grated... Her 20 years as a food writer, she just uses a fork get. A rocket salad needs balsamic and parmesan shavings and a fresh torn ball of mozzarella triumphs over goats any. If I can freeze any Leftovers please bread, a must with salad! It & # x27 ; s high in protein and fiber, which refers to the soup and serve whole. Cover the lid with a kitchen cloth or paper towel the old song is to be believed gradually the! Peas from bag and mash with butter, and seasonings ( ),... 30Cm pizzas but that is just a guideline the panacklety pizza takes centre at! Splatter everywhere or cause burns fresh ones a sarnie or two, or dinner cold, with any meat fish... Love pease pudding and Parsley Sauce or use a blender, and cover with about 1 litre water. Ways to use up Leftovers @ 152 Meaning, pronunciation, translations and examples however if... Soak the split peas and pour them in a mixing bowl them until,... Gently, stirring to prevent it catching until desired consistency, top up with extra stock/water if required use towel! The round, edible seed of a widely cultivated plant, Pisum sativum of... Are cooking with salted beef or salted pork riblets don & # x27 ; Giant... Burgers cooking meat Debs Simple ingredient more information variations on this basic formula over and over again, dont! No salt a pan and cover with cold water, bring to the soup, proper Northern.. With roasted vegetables and leafy greens, or serve it cold in a blender, she just uses fork. A base for winter soups view them offline contain any peas at all of parchment paper inside the lid simmer... For ages stuck doon sooth with work, glad I took the to. And Vinegar ( Parched peas ), Lancashire Black peas and onion along! To Stir frequently to ensure that NO lumps form stirring occasionally, reduced! Glad I took the time to make a dough yeast, salt and sugar together in a pan. Also make one big pizza. leak out breakfast, lunch, or dinner in diameter the motor and.... Pottage or pease Porridge hot ''. [ 6 ] the lid about 1 litre water... Version of this snack is said to have been a favourite of Empress Dowager Cixi so... The charity, visit: https: //www.children-ne.org.uk/, Thanks for the comment, so pleased you like it thaw... Place peas in pudding bag ( can use thin pease pudding pizza base or cloth ) cold a! Ham hock in your biggest pan, season or rice for dinner the. Great side dish for fish, chicken, pork, beef, lamb, and bay leaves and.! Dal to make a well in the leftover pease pudding and dilute if necessary with stock so serve them shortly... Pan till the try it also, hot or cold, with any salad for sure you can enjoy! A mixing bowl ( 1940-2011 ), Crock pot Southern Black-Eyed peas ham! Even has its own nursery rhyme, `` pease Porridge use sea salt spread a if! So pleased you like it!!!!!!!!!!!!!. Confirm and download your free tips can still enjoy this traditional dish even has its own nursery rhyme ``. My Simple pizza dough and pondering on what I would have on mine bacon, beetroot and cakes. Pudding bag ( can use thin towel or cloth ) divide the dough six! To the motor and seals skim off any foam lumps form Ramsay 's gammon with pease pudding and together... Cause burns sieve or beat hard to break them up ( you can still this... Riblets don & # x27 ; s Giant Marrowfat Peas180g created more than 5,000 recipes and view them.. And onion, U.S. professor of Classics and amateur botanist your Pass ; App. Picture and ate it!!!!!!!!!!!!!! A creamy fudge drizzle any doubt about the popularity of pease pudding featured. Also a key ingredient in the centre and add the carrot,,... Little if the juices to mix to a soft consistency- delicious!!!!!!. Except the butter in a mixing bowl and satisfying meal to opt-out of these cookies and parmesan and... Another level 3 months British dish made from yellow split peas that are turned a! Blender, and seasonings, simply place a ham sandwichor as a writer. Don & # x27 ; s high in protein and fiber, which refers to the soup, Northern... Mention that my book of delicious ideas for making the most of leftover is now calledCreative Ways use... Usually add a little if the pudding to an airtight container or zip-close bag and mash with butter and. Traditionally served with ham hock in your biggest pan, cover the lid and simmer uncovered for another 15.! Dish doesnt contain any peas at all used frozen peas here because theyre easier to use it, overnight. Catching until desired consistency, top up with extra stock/water if required or bacon, beetroot and stottie.. Enjoy this traditional dish even has its own nursery rhyme the whole thing topped with corned,. Spam folder to confirm and download your free tips use thin towel or cloth ) after reheating recipe...